The therapeutic value of apples

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The therapeutic value of apples

There are many apple varieties, such as Guoguang, Green Banana, Yellow Banana, Red Star, Zhu Guang, Shengli, etc., which are all famous.

Northeast China, North China, East China, Northwest China, Sichuan, Yunnan and other places have been cultivated.

Summer and autumn fruits are harvested when ripe, washed fresh, or sliced and dried.

  [Performance]Sweet, slightly acidic, cool in nature, return to the spleen and lung meridians, have the effects of refreshing and quenching thirst, clearing heat and removing annoyance, nourishing the lungs and appetizing, benefiting the spleen and reducing diarrhea;Mild diarrhea, constipation, irritability, thirst, excessive drinking, high blood pressure, etc.

  [Reference]Contains sucrose, reducing sugar, malic acid, citric acid, tartaric acid, quinic acid, alcohols, pectin, vitamin C, potassium, sodium and other ingredients.

  The apple injection without pectin can be injected intravenously into rabbits, which can raise blood sugar, diuresis, adjust bowel function (conversion of excessive excitement or inhibition to normalization), and prevent deoxycorticosterone from raising rats as slightly as possible.The role of blood pressure.

  [Use]For irritating heat and thirst, or excessive drinking; indigestion or insufficient spleen and yin, eat less diarrhea.

  [Usage]Raw food, ground juice, boiled ointment, or dried ground powder, decoction.